Your delicious crispy food favourites have never looked so tasty, especially with up to 50%* less fat. Discover the Hotpoint Air Fry Oven with Steam technology, your all-in-one cooking partner at home. The Air Fry special programme combines heating elements, a power convection fan and an Air Fry tray that leaves your chips crisp and golden on the outside and fluffy on the inside. With Steam Cooking, you can lock in flavour and nutrients whilst protecting your food from drying out, and save up to 20%** in energy. Meanwhile, Multiflow technology ensures even cooking on every shelf so you can forget burnt edges and raw middles and enjoy consistently great results, no matter where you place your food in the oven. With My Menu, you can prevent cooking mishaps with 20 cooking functions that set the ideal cooking type, temperature and time, from perfectly cooked roast potatoes to light fluffy cakes, you can embrace distractions and still enjoy tasty results. Featuring catalytic liners, you can spend less time cleaning as the special side panels catch fat spits and grease, naturally removing them during the cooking process. This Hotpoint built-in oven offers an A+ energy rating and a large 73L capacity. *Comparison between frozen french fries cooked with Air Fry function without oil addition vs deep oil frying methods (Deep Fryer SDA or Pan Frying). Different results were obtained with the Air Fry feature depending on the kind of food and oil addition. **Energy saving calculated when comparing the new Hotpoint steam oven (SI4S 854 C BL) to all other Hotpoint steam ovens when cooking bread and pastry with steam function activated.
Cook Evenly on Every Shelf
Enjoy tasty results every time, from delicious lasagne for the family to homemade birthday cakes. Multiflow technology distributes constant heat to every shelf and cooks evenly, so no more burnt edges or raw middles. It monitors the temperature so precisely, that you’ll achieve consistently great results no matter where you place your food in the oven.
Prevent Cooking Mishaps With Up to 20 Cooking Functions That Sets the Ideal Cooking Type Temperature and Time
Say hello to perfectly cooked roast potatoes, tender and juicy meats or light and fluffy cakes with My Menu, which features up to 20 automatic cooking functions. My Menu sets the ideal cooking function, temperature and time, meaning you can enjoy tasty results, even when you’re distracted.
Deliciously Crispy Food Favourites With Up to 50% Less Fat
Enjoy golden chips that are crisp on the outside and fluffy on the inside, as well as tasty breaded chicken and more, with up to 50%* less fat. Your fried favourites no longer need to be drenched in oil or deep-fried for the ultimate crunch. The Air Fry special programme combines heating elements, a powerful convection fan and an Air Fry tray to offer evenly crisp dishes that’ll have everyone queuing up for seconds.
* Comparison between frozen french fries cooked with Air Fry function without oil addition vs deep oil frying methods (Deep Fryer SDA or Pan Frying). Different results were obtained with the Air Fry feature depending on the kind of food and oil addition.
Multiflow Technology
Multiflow technology distributes constant heat to every shelf, and monitors the temperature so precisely, that you’ll achieve consistently great results no matter where you place your food in the oven.
Catalytic Liners
Spend more time cooking, and less time cleaning. Catalytic liners are special panels that catch fat spits and grease, removing them naturally during the cooking process.
Air Fry
This function allows you to cook crunchier* French fries, chicken nuggets and more, with up to 50% less fat.** Heating elements are precisely organized to properly distribute heating, while the powerful convection fan circulates hot air homogeneously throughout the oven cavity. Best expected cooking results can be achieved by using the dedicated Air Fry tray. This special accessory guarantees optimum hot air circulation around the food, resulting in an evenly crunchy and crispy batch. The Air Fry tray capacity is sufficient to prepare a batch of french fries or chicken nuggets for the whole family. In addition, this accessory is dishwasher safe, so it can be easily cleaned without manual efforts.
Touch Control
Smooth control at your fingertips. Precision right at your fingertips with touch sensitive panels that give you total control over your oven – and they’re easy to clean, too.
Forced Air
For cooking different foods that require the same cooking temperature on several shelves at the same time. This function can be used to cook different foods without odours being transferred from one food to another.
Active Steam
A solution to cook different food categories with different steam level (low, mid, high) adding water in a drawer.
My Menu
A selection of Pre-Set cooking preparations (up to 20) that can support you in achieving desired results. Select your preferred cooking method (eg. baked, roasted, grilled or steamed) or a specific food type based on your dish, and the oven automatically sets the ideal cooking type, temperature and time.
XXL Capacity
While maintaining the same external dimensions and occupying the same space of a 60 cm oven, Hotpoint ovens ensure greater versatility for exploiting the oven’s internal space thanks to its exceptional capacity: up to 73 lt., with the possibility to position the grids on 5 different levels.
Electronic Temperature Control
Our intelligent temperature sensors minimise temperature swings to within only +/- 2°C throughout the whole oven, so you get the best cooking results.
Product Features:
- Airfry
- Acive Steam
- Multiflow
